Restaurant guide

Due to circumstances out of our control, Farmhouse Cafe will be closed today. We apologize for any inconvenience.

We have been featured in this month's edition of North Volume Magazine!! Check it out!

For lunch today: BBQ beef sandwich on a kaiser roll with a homemade cheese sauce, topped with fresh jalapenos and served with hand cut french fries! Yummmmm.

Happy Fourth of July! Triple chocolate flapjacks to celebrate!

Our fabulous lunch feature today: Spinach salad with strawberries and red onion, tossed in a maple balsamic dressing and topped with toasted almonds and goat cheese. Served with a slice of toasted French bread. Scrumptious!!

Amazing creation today!!! Asparagus, heirloom tomato and goat cheese frittata, drizzled with a maple balsamic glaze and topped with crispy beet curls. We're open for breakfast and lunch today, check us out!!

Something special today! Caramelized granny smith apple flapjacks with a warm caramel drizzle and candied walnuts! We will also be open for lunch today. Come see us!

Cinnamon French Toast with peach sauce and candied pecans, featured today!!! Delicious! Also, our quiche today has bacon, tomato and Swiss cheese, and is served with homefries. Happy Sunday!

Asparagus heirloom tomato fritatta with fresh mozzarella cheese finished with balsamic reduction and beet crisps

Kimchi tofu omelet topped with a shitake mushroom, green onion and sesame salad going fast

Gnocchi tossed with bolognese served with an Asiago crisp and garlic toast

Farm house fresh fruit platter